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What methods are used to cook eggs?
6 Ways to Cook Eggs
- SOFT BOILED. Cookware: Pot. Preperation: Cover eggs with cold water, bring to boil, cover, shut off heat and let sit for 2-8 minutes. …
- HARD BOILED. Cookware: Pot. …
- POACHED. Cookware: Sauté Pan. …
- SUNNY SIDE UP. Cookware: Skillet. …
- OVER EASY. Cookware: Skillet. …
- Scrambled. Cookware: Nonstick Skillet.
What are 5 ways to cook eggs?
There are 4 basic methods to cook eggs: frying, boiling, scrambling, and baking. Each of these methods has different specific ways or styles. For example, frying an egg can be done in at least 5 ways.
What are the 8 basic methods of cooking eggs?
8 Different Ways to Cook Eggs
- Boiled. Boiled Eggs. Boiled Eggs also known as cooking eggs in the shell. …
- Deviled. Deviled Eggs. …
- Fried. Fried & Over-Easy Eggs. …
- Omelet. Spinach Omelet. …
- Scrambled. Scrambled Eggs. …
- Poached Eggs. Poached Eggs / Eggs Benedict. …
- Souffle. Spinach Souffle.
What is the simplest method of cooking eggs?
Heat some water in a pan and, when it is simmering, use a spoon to drop the eggs into the water carefully. Boil gently for exactly one minute then remove from the heat, put a lid on the pan and leave for 6-7 minutes.