How do you pluralize stir fry?
The noun stir fry can be countable or uncountable. In more general, commonly used, contexts, the plural form will also be stir fry. However, in more specific contexts, the plural form can also be stir fries e.g. in reference to various types of stir fries or a collection of stir fries.
Is it stir frys or stir-fries?
The verb forms stir-fry with a hyphen and stir fry without one are interchangeable. The choice is between you and your style guide or editor. Pick one and stick with it. For example, Merriam-Webster, the dictionary that The Chicago Manual of Style recommends, uses the hyphen—as does the OED.
What order do you put things in a stir fry?
Stir-fry onions first, then add hard vegetables such as carrot and broccoli. Quick-cooking vegetables, such as snow peas, leafy greens and bean sprouts, should be added towards the end of cooking. If using vegies that have a combination of both textures, such as gai laan, add the stems first and the leaves later.
What to add to stir fry to make it taste better?
Instead of a salty sauce, flavour your stir-fry with:
- Herbs: basil, oregano, cilantro.
- Spices: cumin, coriander, cardamom.
- Reduced sodium or no sodium added broth.
- Fresh lemongrass, garlic or ginger.
- 100% fruit juice.
- Citrus zest.
- Lower sodium soy sauces (
What classifies a stir fry?
: to fry (something) quickly over high heat while stirring it constantly. stir-fry. noun. English Language Learners Definition of stir-fry (Entry 2 of 2) : a dish made of foods (such as meat or vegetables) that are fried quickly over high heat while being stirred constantly.
What’s the difference between stir fry and saute?
Learn what separates these two fundamental techniques. Stir-frying is similar to sautéeing, but amplified. With stir-frying, the heat is higher and the action is faster. Sautéeing cooks large or small pieces of food in a wide, shallow pan in a small amount of hot fat over medium-high heat, turning often or just once.
What word formation is used in the world stir-fry?
verb-verb compound: stir + fry → stir-fry.
Do you cook the meat or vegetables first in stir-fry?
Meat first, then vegetables – If you want meat or seafood in your stir fry, cook it first then scoop it out onto a separate plate before cooking the vegetables. You’ll add the meat back in at the end. 5. Don’t crowd the pan – If you have too much in your pan, the vegetables will steam instead of staying crisp.